I'm not really sure what to call them, because they tasted more like falafel without the spices than they did a burger of any kind.
These are the second veggie patty thingies I have ever made. The first attempt was a few months ago, and consisted of black beans and broccoli. They were also delicious. The nice thing about bean patty creations is that you can make them a million different ways. Today, I opted for a pretty simple white bean and kale situation.
Don't forget the toast! Hello, toast.
Assembly time! Assembly is the best part, because afterward, you eat, and eating was the entire point. Bon appetit!